CHINA WOK
2150 TAMIAMI TRL #11 · PORT CHARLOTTE · Charlotte County · FL 33948
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. **Corrected On-Site** **Repeat Violation**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed container at kitchen handwash sink. Operator removed the container. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site** **Repeat Violation**
Basic 4
36-73-4Basic – Floor soiled/has accumulation of debris. Observed at various locations throughout the kitchen.
08B-38-4Basic – Food stored on floor. Observed multiple food items at Walk in Cooler. Operator removed the food items off the floor. **Corrected On-Site** **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed at flour container. Operator removed the handle from touching the food item. **Corrected On-Site**
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues.
Inspector observations synchronized from DBPR on October 24, 2026 12:06 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.