CHARLEY'S PHILLY STEAK
7631 GALL BLVD · ZEPHYRHILLS · Pasco County · FL 33541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put hair net on then put gloves on and started cooking without washing hands
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies in kitchen
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken wings in reach in cooler 49F cold holding, manager put wings in walk in freezer, chicken wings not at 43F **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Boneless chicken wings 114F, manager voluntarily discarded wings **Corrected On-Site**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit expired 9/2023
05-03-4Intermediate – Probe thermometer not within the intended measuring range of use.
Basic 10
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Green and white cutting boards
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table next to double drawer warmer, drinks removed **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table next to vegetable chopper, cell phone removed **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook put hair net on **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in walk in freezer
35B-02-4Basic – Insect control device installed over food preparation area. Fly zapper above prep table and soda bibbs in kitchen
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled Bun toaster
29-08-4Basic – Plumbing system in disrepair. Hot water faucet on hand sink across from cook line no handle
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket at 0ppm, manager refilled sanitizer bucket, now at 200ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 3:05 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.