Inspection Report

Florida DBPR Inspection Report
Warning

FILOMENA'S PIZZERIA ON THE RIVER

350 E SEMINOLE BLVD · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateSeptember 12, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3331587
Visit number1
Inspection Visit ID8350845
DBPR license6904556

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -3 pans cooked pasta 48F -1 pan chicken wings 48F -small amount chicken tenders 51F All in 1 door cooler overnight per operator Disposed of by operator **Warning**

Warning
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -pizza slices held for sale at counter 3 hours per operator. 79F/pepperoni and 77F/everything Furnished Time as a Public Health form to operator **Warning**

Warning

Intermediate 1

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwashing sink at counter **Warning**

Warning

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -inside of ice machine soiled **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing. -over box beverage area **Warning**

Warning
#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. **Warning**

Warning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -coat on plate storage rack next to mixer **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic25-05-4

Basic – Single-service articles improperly stored. -pizza boxes on floor **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 22, 2026 1:05 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.