Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING 7066

7900 BLANDING BLVD · JACKSONVILLE · Duval County · FL 32244

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Inspection Summary

Inspection dateDecember 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3331640
Visit number1
Inspection Visit ID8350898
DBPR license2610746

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to time/temperature abuse. Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. On prep counter across from fryers, container of cheese with expiration time of 1000 not discarded when seen by inspector at 1025. Employee discarded cheese after inspector cited.

Stop Sale
#8High Priority03F-04-5

High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. On prep counter across from fryers, container of cheese with expiration time of 1000 not discarded when seen by inspector at 1025. Employee discarded cheese after inspector cited.

Stop Sale

Intermediate 2

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink near triple sink blocked by beige utility cart. Cart moved. **Corrected On-Site**

Corrected On-Site
#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for one employee working today.

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Employee using metal container to scoop ice in back kitchen. Employee removed container and used ice scoop with handle. **Corrective Action Taken**

Corrective Action Taken
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Temporary License was only one available. Manager was able to have current license emailed to store. License printed and posted. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on front counter warming bin next to single use items. Phone moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor drains in kitchen. Floor under drive through equipment. Floor under ice machine in back kitchen. Wall behind drive through equipment. Wall behind ice machine in back kitchen. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beige utility cart near triple sink.

#6Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Floor drain in middle of kitchen on make line.

Inspector observations synchronized from DBPR on October 16, 2026 12:25 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.