Inspection Report

Florida DBPR Inspection Report
Completed

WILD AND RAW

1930 W GRANADA BLVD STE 3 · ORMOND BEACH · Volusia County · FL 32174

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Inspection Summary

Inspection dateOctober 3, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3331711
Visit number1
Inspection Visit ID8350969
DBPR license7407870

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01D-01-5

High Priority – Nonexempt fish (salmon) offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Advised operator that salmon may not be served raw or undercooked. Operator stated he will no longer offer raw salmon. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Heavy cream mix in reach in cooler dated 09/16/2023. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Heavy cream mix dated 09/16/2023. **Warning**

WarningStop Sale

Intermediate 2

#7Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw tuna used for ceviche not marked on menu. Raw salmon and raw tuna are options for salads and are not marked as raw. Operator crossed out salmon and marked tuna as raw. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles, cooler drawers. **Warning**

Warning
#3Basic38-05-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 12:36 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.