ISTANBUL TURKISH MEDITERRANEAN CUISINE
488 S YONGE ST · ORMOND BEACH · Volusia County · FL 32174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
41-07-4High Priority – Container of medicine improperly stored, bottle of ibuprofen in silver refrigerator. **Corrected On-Site** **Warning**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee prepping cucumber with bare hands. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lamb, beef and feta cheese in walk in cooler at 53°f to 55°f. All items in walk in cooler overnight. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lamb, beef and feta cheese in walk in cooler at 53°f to 55°f. All items in walk in cooler overnight. **Warning**
Intermediate 2
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 10
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin. **Warning**
16-03-4Basic – Accumulation of debris inside warewashing machine. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Warning**
08B-38-4Basic – Food stored on floor, bag of rice in kitchen. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit, silver refrigerator. **Corrected On-Site** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**
25-05-4Basic – Single-service articles improperly stored, case of takeout containers stored on floor. **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. **Warning**
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation area. -linoleum on wall peeling. **Warning**
36-27-5Basic – Wall soiled with accumulated food debris behind hot holding unit. **Warning**
Inspector observations synchronized from DBPR on October 14, 2026 1:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.