CJ CRAB HOUSE AND SEAFOOD
5892 NORWOOD AVE · JACKSONVILLE · Duval County · FL 32208
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In silver reach in cooler in kitchen, cooked potatoes 50F. Potatoes cooked yesterday afternoon. Potatoes discarded. See stop sale.
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In silver reach in cooler in kitchen, cooked potatoes 50F. Potatoes cooked yesterday afternoon. Potatoes discarded. See stop sale.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly observed by front counter.
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Black containers with yellow lids storing seasonings.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of multiple reach in coolers in kitchen. Interior of ice machine in kitchen. **Repeat Violation**
Basic 11
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom door by walk in freezer. **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic style tiles in kitchen are not sealed/painted. Some tiles are damaged. **Repeat Violation**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Missing in both unisex restrooms in establishment.
14-11-5Basic – Equipment in poor repair. Glass door reach in cooler doors in kitchen do not fully close.
36-73-4Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under and around front counter coolers. Floor in walk in freezer. Floor in dry storage area. Floor in both restrooms. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Missing in multiple reach in coolers. **Repeat Violation**
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Bottom of walk in freezer door is rusted. Shelf below prep table in kitchen is rusted. Burner unit in kitchen is rusted. Door for silver reach in cooler in kitchen is dented. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet area under register at front counter. Gaskets for walk in cooler and walk in freezer. Door handles for multiple coolers and freezers in kitchen. Exterior of black storage containers for seasonings. Exterior doors of multiple reach in coolers. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Mop in soiled water by walk in freezer.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Green wiping cloth on prep table in kitchen.
Inspector observations synchronized from DBPR on October 21, 2026 12:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.