ISLAND WING COMPANY
360 BARTRAM MARKET DR · ST. JOHNS · St. Johns County · FL 32259
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dish machine at 0ppm at time of inspection. Operator replaced sanitizer bucket, dish machine remaining at 0ppm. Operator called for maintenance and had employee set up the three compartment sink. **Corrective Action Taken** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the reach in cooler on the main cook line opposite the ovens; tuna (48F – Cold Holding); cut tomatoes (50F – Cold Holding); rice (49F – Cold Holding); sausage (51F – Cold Holding); cheese (49F – Cold Holding); coleslaw (48F – Cold Holding) all stored in the cooler overnight. Operator and employee discarded all product in the reach in cooler. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler on the main cook line opposite the ovens; tuna (48F – Cold Holding); cut tomatoes (50F – Cold Holding); rice (49F – Cold Holding); sausage (51F – Cold Holding); cheese (49F – Cold Holding); coleslaw (48F – Cold Holding) all stored in the cooler overnight. Operator and employee discarded all product in the reach in cooler. **Corrective Action Taken** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards with food residue staining build up. Soda gun at the outside bar has syrup residue build up on the nozzle. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in the service alley closest to the mop sink. Employee provided paper towels. **Corrected On-Site**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Smaller bulk ice machine has mold like substance on the deflector plate. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on shelf over back prep table.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets stored hanging off the dry storage shelf over bag of bulk sugar. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. On the storage shelf closest to the walk in freezer, clean bowls stacked while wet. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Reach in freezer on the main cook line has a torn door gasket. **Repeat Violation**
08B-38-4Basic – Food stored on floor. In the walk in freezer containers of bar drink mix stored in the floor.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spatula on the flat top grill stored in water at 117F.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer on the service line has build up of mold like substance. Flip top reach in cooler on the main cook line opposite the ovens has food debris's build up in the door gaskets. Operator has new gaskets in order. **Corrective Action Taken**
16-46-4Basic – Old labels stuck to food containers after cleaning. On the storage shelf opposite the walk in freezer clean containers with old stickers attached. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk sugar container lacking product labeling. **Repeat Violation**
Inspector observations synchronized from DBPR on October 22, 2026 12:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.