Inspection Report

Florida DBPR Inspection Report
Completed

RAKKI SUSHI

3655 NW 107 AVE · DORAL · Dade County · FL 33178

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Inspection Summary

Inspection dateApril 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3331974
Visit number1
Inspection Visit ID8351232
DBPR license2331137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed no sneezeguard or barrier at front counter prep area, were customers are able to seat and dine.

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed white rice (121F – Hot Holding) located at rice warmers, less than 4 hours. Manager increased temperature of warmer units. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate16-37-1

Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at time of inspection. **Repeat Violation**

Repeat Violation
#7Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed consumer advisory to Manager. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling tiles, not smooth, throughout kitchen area. **Repeat Violation**

Repeat Violation
#2Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed large wooden bowl stored next to handwash sink at kitchen area.

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed food storage containers of vinegar and flour not identified, stored near triple sink at kitchen area.

Inspector observations synchronized from DBPR on October 8, 2026 2:09 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.