OCEAN GRILL
1050 SEXTON PLAZA · VERO BCH · Indian River County · FL 32963
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey breast above chill line in salad expo cooler. Reading 43-55F. Advised cook to place in separate container. **Corrective Action Taken**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Measuring cups put in hand wash sink in bakers area.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink used as a dump sink at server station.
Basic 6
23-03-4Basic – 1.Hood filters soiled with grease, food debris, dirt, slime or dust. 2. Accumulation of food debris on oven in bakers area. 3. Interior of ice bin ceiling
14-01-5Basic – Bowl or other container with no handle used to dispense food. In dry storage room in flour bin **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent above prep table in bakers area accumulated dust
10-08-5Basic – Ice scoop handle in contact with ice. At bar. Bartender removed **Corrected On-Site** **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened canned drink In meat cooler on cooks line
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles of sauce near desert cooler
Inspector observations synchronized from DBPR on October 17, 2026 12:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.