Inspection Report

Florida DBPR Inspection Report
Warning

CHECKERS #582

5220 E 15 ST · BRADENTON · Manatee County · FL 342034860

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Inspection Summary

Inspection dateJuly 24, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3332119
Visit number1
Inspection Visit ID8351377
DBPR license5103858

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-19-5

High Priority – Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Observed Shredded Lettuce, sliced Tomatoes and Sliced Cheese on service line not time marked. Educated Person in charge on time marking . Person in charge voluntarily discarded all items. **Warning**

WarningStop Sale
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed Shredded Lettuce, sliced Tomatoes and Sliced Cheese on service line not time marked. Educated Person in charge on time marking . Person in charge voluntarily discarded all items. **Warning**

WarningStop Sale

Intermediate 2

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by Reach in freezer. Person in charge filled paper towels. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin in main kitchen area. **Warning**

Warning
#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation in main kitchen area. **Warning**

Warning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in back Walk in cooler behind building on west side gasket soiled with mold like substance. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Observed in main kitchen area above fryers and grill hood filters soiled with grease. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 25, 2026 12:41 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.