Inspection Report

Florida DBPR Inspection Report
Completed

ORIENT RESTAURANT (THE)

308 DEL PRADO BLVD · CAPE CORAL · Lee County · FL 339901775

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Inspection Summary

Inspection dateSeptember 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3332131
Visit number1
Inspection Visit ID8351389
DBPR license4601769

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw shrimp in stand up reach-in cooler across from cook line. The owner moved raw beef beside raw shrimp in stand up reach-in cooler. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 2 cracked eggs in egg container in walk-in cooler. The owner is going to discard cracked eggs. **Corrective Action Taken**

Corrective Action TakenStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fried rice (78F – Cold Holding) on prep table. The owner placed fried rice into walk-in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed roasted pork and egg rolls not date marked. **Repeat Violation**

Repeat Violation
#9Intermediate27-17-4

Intermediate – Water pressure lacking at fixtures that require the use of water. Observed low water pressures in mens and women's restroom.

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**

Repeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Observed walk-in cooler gasket torn. **Repeat Violation**

Repeat Violation
#3Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation**

Repeat Violation
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of rice and flour not labeled.

Inspector observations synchronized from DBPR on October 22, 2026 12:45 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.