Inspection Report

Florida DBPR Inspection Report
Completed

WONG LEE CHINESE CUISINE

1110 PINELLAS BAYWAY #101 · TIERRA VERDE · Pinellas County · FL 337151506

Restaurant history →

Inspection Summary

Inspection dateApril 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3332179
Visit number1
Inspection Visit ID8351437
DBPR license6210417

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food in reach-in cooler next to wok grill.

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above ready-to-eat foods in reach-in cooler next to wok grill. Operator place eggs below ready-to-eat foods. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. 5 gallons of cooking stored on floor on cooks line.

#2Basic14-73-4

Basic – No container installed for catching grease from hood drip tray.

#3Basic14-33-4

Basic – Reach-in coolers on cooks line shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on October 7, 2026 2:44 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.