CHINA WOK
35611 US HWY 19 N · PALM HARBOR · Pinellas County · FL 34684
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Cooked food stored directly in grocery bag.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined.operator was able to time mark accordingly **Repeat Violation**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Fried chicken cooling on counter in deep bowl.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Operator was able to determine the prep times of food and will date accordingly Fried Chicken, pork Ribs , egg rolls and pork **Repeat Violation**
Basic 2
08B-38-4Basic – Food stored on floor. Buckets of chicken, bean sprouts and soy sauce stored on floor of walk in cooler **Corrected On-Site**
25-32-4Basic – Reuse of single-service or single-use articles. Operator reusing raw egg crates to drain fried foods in strainer **Repeat Violation**
Inspector observations synchronized from DBPR on October 21, 2026 1:22 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.