FU HUA CHINESE RESTAURANT
4065 S GOLDENROD RD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over pork in walk in refrigerator. **Corrected On-Site** **Repeat Violation**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Chicken held over shrimp in 2 door reach in freezer. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fried rice (70F – Cold Holding); chicken wings (70F – Cold Holding); chicken balls (80F – Cold Holding); pork (68F – Cold Holding) operator now utilizing Time Control **Corrective Action Taken** **Repeat Violation**
Intermediate 3
52-03-4Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. Menus need to be corrected for krab Rangoon **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Cup in hand sink. Hand sink blocked by fan front of kitchen. Hand sink blocked by rice bin in back. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. Back corner. **Repeat Violation**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Sugar. **Corrected On-Site**
24-26-4Basic – Clean equipment/utensils not stored at least 6 inches above the floor. Plastic buckets of Soy sauce in back. Beef stored on floor in walk in cooler.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Soiled cutting board on make line.
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Throughout kitchen. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In the rice bin. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Need to hang.
Inspector observations synchronized from DBPR on October 22, 2026 1:10 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.