Inspection Report

Florida DBPR Inspection Report
Completed

BIG LOUIE'S

380 N PARK RD · HOLLYWOOD · Broward County · FL 33021-6925

Restaurant history →

Inspection Summary

Inspection dateOctober 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3332647
Visit number1
Inspection Visit ID8351905
DBPR license1619647

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee wearing gloves, handling dirty dishware. Employee then began handling pizza boxes at cook line, no hand wash. Educated employee on proper hand washing procedures. Employee washed hands and changed gloves. **Corrected On-Site**

Corrected On-Site
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed grilled chicken (59°F – Cold Holding) stored in flip top cooler at cook line. Per operator, food not prepped or portioned today. Food stored in cooler overnight, stop sale.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed grilled chicken (59°F – Cold Holding) stored in flip top cooler at cook line. Per operator, food not prepped or portioned today. Food stored in cooler overnight, stop sale.

Stop Sale

Inspector observations synchronized from DBPR on October 19, 2026 2:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.