SALSA BRAVA MEXICAN GRILL
10265 TAMIAMI TRAIL N #10 · NAPLES · Collier County · FL 34108
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with cheese in walk in cooler. Operator switched to food grade container. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over precooked ready to eat sauces in walk in cooler. Operator placed eggs on bottom shelf. **Corrected On-Site** **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed menu does not indicate Ceviche Blanco made with raw white fish and shrimp as being a raw item. Educated operator on designating raw uncooked foods with consumer advisory. Operator marked menus during inspection. **Corrective Action Taken** **Repeat Violation** **Warning**
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated. Kitchen. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer in hallway. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink at cook line used by food employees. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease. Hood filters. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 2:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.