Inspection Report

Florida DBPR Inspection Report
Completed

BRONX PIZZA CORP

4530 HOFFNER AVE · ORLANDO · Orange County · FL 32812

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Inspection Summary

Inspection dateJanuary 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3333024
Visit number1
Inspection Visit ID8352282
DBPR license5812605

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority41-07-4

High Priority – Container of medicine improperly stored.Cold medicine stored on rack were condiments are stored. **Corrected On-Site**

Corrected On-Site
#11High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce.Raw sausage stored over unwashed lettuce in reach in cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.Bleach bottle with no name. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.Small cup use to scoop yeast .

#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Owner preparing sandwiches while wearing a bracelets. **Repeat Violation**

Repeat Violation
#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.Owner preparing sandwiches not wearing a beard guard.

#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor.Tomato cans kept on dry storage floor. **Corrected On-Site**

Corrected On-Site
#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers.Employee water bottles stored over restaurant food in reach in cooler.

#7Basic35B-03-4

Basic – Outer openings not protected with self-closing doors.

#8Basic36-60-5

Basic – Screen in door torn/in poor repair in back door.

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust.Wall behind three bay sink.

Inspector observations synchronized from DBPR on October 13, 2026 3:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.