Inspection Report

Florida DBPR Inspection Report
Completed

CRACKER BARREL #267

4745 HELEN HAUSER BLVD · TITUSVILLE · Brevard County · FL 32780

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Inspection Summary

Inspection dateOctober 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3333302
Visit number1
Inspection Visit ID8352560
DBPR license1504781

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Soiled water removed. **Corrected On-Site**

Corrected On-Site
#12High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly observed in back area, next unannounced per supervisor on duty L. Branner

Intermediate 1

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave ovens pan cooks line soiled, both cleaned. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 10

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Plastic coated metal lid rack, flaking rust,

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Very low grout between tiles, creating standing water areas, also hard to keep clean. **Repeat Violation**

Repeat Violation
#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed.floors, walls, cove molding/baseboards and building components heavily soiled through out location.

#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Multiple broken floor tiles and missing tiles thru location **Repeat Violation**

Repeat Violation
#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters on grill soiled **Repeat Violation**

Repeat Violation
#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Under counter reach in cooler units on cooks line interior soiled, reach in hot holding cabinet soiled on hot line. Salad make table old food under top lid. **Repeat Violation**

Repeat Violation
#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle with clear liquid(water) not labeled, corrected **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 19, 2026 2:48 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.