Inspection Report

Florida DBPR Inspection Report
Warning

SEA OAKS TENNIS CLUB

1480 WINDING OAKS CIR · VERO BEACH · Indian River County · FL 32963

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Inspection Summary

Inspection dateNovember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3333466
Visit number1
Inspection Visit ID8352724
DBPR license4100628

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Smoked salmon 48, cold holding, Diced chix 48,cold holding, Cut lettuce 50 cold holding, Feta cheese 50cold holding, Pico 47 cold holding, Chicken salad 48 cold holding, Turkey breast 50 cold holding, Shrimp salad 48 cold holding, Tuna salad 48 cold holding ,Egg salad 50 cold holding, Guac 48 cold holding, Tomatoes 49 cold holding **Warning**

Warning

Intermediate 2

#5Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Thermometer reading 42

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

Inspector observations synchronized from DBPR on October 18, 2026 12:24 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.