Inspection Report

Florida DBPR Inspection Report
Warning

WICKER GUESTHOUSE

913 DUVAL ST · KEY WEST · Monroe County · FL 33040

Restaurant history →

Inspection Summary

Inspection dateDecember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3333769
Visit number1
Inspection Visit ID8353027
DBPR license5428288

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Apples in fruit basket not covered or protected. Manager intervened. **Corrective Action Taken**

Corrective Action Taken
#3High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Hands not washed between soiled equipment and clean utensils/ food. Hand wash sink inaccessible. Manager intervened. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Steve Robbins 8-30-2023 CFM certification **Warning**

Warning
#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Kitchen Hand wash sink blocked by multiple utensils, dust pan and brush in sink.

Basic 1

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Container of cleaned utensils stored in Hand wash sink under soap dispenser and next to dustpan and brush.

Inspector observations synchronized from DBPR on October 16, 2026 12:49 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.