Inspection Report

Florida DBPR Inspection Report
Completed

FIRST WATCH RESTAURANT #175

7620 PETERS RD · PLANTATION · Broward County · FL 33324

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Inspection Summary

Inspection dateNovember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3333841
Visit number1
Inspection Visit ID8353099
DBPR license1624488

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-19-4

High Priority – Employee washed hands with cold water. Observed employee washing hands with cold water only. Employee was instructed to also use warm water when washing hand. Employee washed hands with warm water and soap. **Corrected On-Site**

Corrected On-Site
#4High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, Employees were instructed they need to wash their hands every time after dropping off dirty dishes. Employee washed hands and changed gloves **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel dispenser not working correctly at hand wash sink next to dishwasher. Operator was able to fix the dispenser. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Boxes of pineapples stored on floor in walk-in cooler.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk-freezer.

Inspector observations synchronized from DBPR on October 18, 2026 12:40 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.