FALSA LIMONADA
825 WASHINGTON AVE · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw bacon at walking cooler. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cut tomatoes (51F – Cold Holding); Heavy cream (54F – Cold Holding); Canadian bacon (47F – Cold Holding); Diced tomatoes (51F – Cold Holding); Diced ham (51F – Cold Holding). As per chef items were in the reach-in since prior day. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cut tomatoes (51F – Cold Holding); Heavy cream (54F – Cold Holding); Canadian bacon (47F – Cold Holding); Diced tomatoes (51F – Cold Holding); Diced ham (51F – Cold Holding). As per chef items were in the reach-in since prior day. **Warning**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures via email. **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with employee reporting responsibilities via email. **Warning**
Basic 7
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed green cutting board grooved and no longer cleanable at cook line. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees ice cream inside reach-in freezer at cook-line. Chef removed items from unit. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
08B-38-4Basic – Food stored on floor. Observed container of fruit drink stored on floor at walk-in cooler. Chef removed product off floor. **Corrected On-Site** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided manager with choking poster via email. **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary solution concentration at sanitizer bucket at 0 ppm. Chef added new solution at 200 ppm. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 22, 2026 12:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.