Inspection Report

Florida DBPR Inspection Report
Enforcement

IDA CLAIRE

10209 RIVER COAST DR · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateSeptember 29, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3334912
Visit number1
Inspection Visit ID8354170
DBPR license2613697

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 6

#3High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 4 flying insects. Observed 1 flying insect on cook line. Observed 2 flying insects near ice machine. Observed 1 flying insect in ware washing area.

#4High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 1 cracked shell egg stored with raw shell eggs. See stop sale.

Stop Sale
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed hot butter blend in walk-in cooler made on 9-15-2023. See stop sale. Observed lemon butter blend made on 9-15-2023. See stop sale.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler on cook line Cut cherry tomatoes (46F – Cold Holding); House made Ranch (48F – Cold Holding); Cooked red onions (48F – Cold Holding); Crab blend (48F – Cold Holding); Craw fish mix (48F – Cold Holding) cooked tomatoes (46F – Cold Holding). Cooler has an ambient temperature of 50F. Manager stated all foods recently replenished. Manager removed all TCS foods from cooler and placed in walk in cooler. **Warning**

Warning
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed raw shell eggs being held on time control without time mark. Manager placed time mark on pan of raw shell eggs. **Corrected On-Site**

Corrected On-SiteStop Sale
#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink with splitter installed and back flow device incorrectly installed before splitter. Manager properly installed back flow device on non chemical side of splitter. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed oyster tags not marked with last date served.

#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed in bar area raw shell eggs. Bartender stated they are used for peachy Keane drink. Drink menu does not have consumer advisory to identify item contains raw or undercooked animal foods. Manager stated they use raw shell eggs for the peachy Keane Inspector provided copy of consumer advisory. Manager printed posted consumer advisory and placed * on contains raw or undercooked animal foods on the consumer advisory and * by the Peachy Keane drink for each drink menu. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed 2 cutting located on cook line deeply grooved.

#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while engaging in food preparation.

Inspector observations synchronized from DBPR on October 21, 2026 12:47 PM.

Violation category totals
Category 1 · Approved food source
3 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.