TARKA KARAHI AND KABAB
7881 W SAMPLE ROAD, SUITE C · CORAL SPRINGS · Broward County · FL 33065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In True reach in cooler, cooked mango yogurt drink (46F – Cooling); cooked sweet yogurt drink (48F – Cooling). Per manager, both prepared and cooling overnight. Manager discarded both items. See stop sale. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In True reach in cooler, cooked mango yogurt drink (46F – Cooling); cooked sweet yogurt drink (48F – Cooling). Per manager, both prepared and cooling overnight.
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand sink by dish machine. Employee replaced paper towels **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At hand sink by dish machine. Employee replaced soap. **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Fried onions held under time control – no written plan available. Time as Public Health Control form printed and completed during inspection. **Corrected On-Site**
Basic 4
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Drain inside dish machine not closing completely and not blocked allowing water to run straight through washing. Proper washing, rinsing, and sanitizing steps not taking place.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee closed water bottle next to clean pans on shelf by dish machine. **Repeat Violation**
08B-38-4Basic – Food stored on floor. 1) Containers of fryer on floor by storage rack outside left walk in cooler. Employee moved fryer oil to shelf in store room. 2) Container of frozen meat on floor in walk in freezer. Manager moved container off of floor. **Corrected On-Site** **Repeat Violation**
08B-12-5Basic – Stored food not covered. Container of frozen meat in walk in freezer not covered. Employee wrapped container. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 17, 2026 11:50 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.