GRILLSMITH
1569 TOWN CENTER DR · LAKELAND · Polk County · FL 33803
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 5 live flies on wall next to ice machine. Observed 2 live flies on wall in server station. Observed 9 live flies on wall in dish area Manager eradicated and cleaned and sanitized the area **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line- cooked pasta (50F – Cold Holding); cooked pasta (51F – Cold Holding). Manager placed in walk in cooler. Re temped at 41f **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upright warmer: cooked rice (98F – Hot Holding); cooked rice (102F – Hot Holding); mashed cauliflower (78F – Hot Holding). Manager reheated all product to 165f 30 minutes later **Corrected On-Site** **Warning**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 2
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Throughout kitchen and by ice machine **Warning**
08B-12-5Basic – Stored food not covered.ice cream in walk in freezer, manager covered **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 12:04 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.