Inspection Report

Florida DBPR Inspection Report
Completed

LUCKY FISH

222 N POMPANO BEACH BLVD · POMPANO BEACH · Broward County · FL 33062

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Inspection Summary

Inspection dateNovember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3335497
Visit number1
Inspection Visit ID8354755
DBPR license1625060

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. On cook line, cooked shrimp (59°F – Cold Holding); cooked chicken (62°F – Cold Holding). Operator stated not cooked or cooled today. Held overnight.

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. On cook line, cooked shrimp (59°F – Cooling ); cooked chicken (62°F – Cooling). Operator stated not cooked or cooled today. Held overnight. See stop sale.

Stop Sale

Intermediate 1

#5Intermediate02B-04-5

Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. On menu, Hidden ingredient on menu acme lox and bagel not labeled raw.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. In walk in cooler, hamburger box stored on floor. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. At cook line, avocados not washed before use. Avocados still have stickers. Informed operator of correct procedure on proper washing.

Inspector observations synchronized from DBPR on October 18, 2026 12:34 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.