JERSEY MIKE'S SUBS
10175 BIG BEND RD · RIVERVIEW · Hillsborough County · FL 33578
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 55 F, tomatoes stacked to high on sandwich line. Operator placed in another cooler. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Degreaser over container of sugar, operator removed at time of inspection. **Corrected On-Site**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Bottles in handwash sink next to prep sink, operator removed at time of inspection. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed and had employees to sign at time of inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Chemical spray bottle not labeled over sugar, operator labeled at time of inspection. **Corrected On-Site** **Repeat Violation**
Basic 6
51-11-4Basic – Carbon dioxide tanks not adequately secured. Near back door. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cutting board and above bottled drinks. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Containers wet nesting near 3 Compartment Sink.
08B-38-4Basic – Food stored on floor. Bread on floor in walk in freezer. Pickles on floor in walk in cooler.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Rust on deli reach in cooler shelves.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go containers not inverted above deli cooler.
Inspector observations synchronized from DBPR on October 25, 2026 12:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.