LA PAISA RESTAURANT & BAKERY
5337-5339 SR 7 · TAMARAC · Broward County · FL 33319
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee on cook line changed gloves after handle raw food item without washing hands first. Reviewed hand wash policy and employee washed hands. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At front counter HOT BOX – empanadas (118F – Hot Holding). Per manager cooked at 1:00pm. Empanadas brought back to kitchen to reheat for proper hot holding. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed in house and posted. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Bulletin provided and printed in house for employees that do not yet have food handler training. **Corrective Action Taken**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 4
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Under hand sink in corner of kitchen.
08B-38-4Basic – Food stored on floor. Fryer oil cases on floor beside walk in freezer. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In front counter hot display box.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk sugar container under table at service window in kitchen missing label. Employee labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 23, 2026 1:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.