Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

FAFA INC CHINA BUFFET

4411 AIDAN LN · NORTH PORT · Sarasota County · FL 34287

Restaurant history →

Inspection Summary

Inspection dateNovember 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3336021
Visit number1
Inspection Visit ID8355279
DBPR license6804954

Emergency Closure Summary

ClosedNovember 15, 2023 2:11 PM
StatusReopened after callback/compliance
ReopenedNovember 17, 2023 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#11Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in prep sink by back door, not hand washing sink. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand washing sink across from fryer being used as a dump sink and three dead roaches inside it. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 10

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed multiple door handles on equipment with build up of residue on them **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards with cut marks and stains. No longer cleanable. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately 70 plus dead roaches trapped in fryer oil under fryer and oven. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting of dishes stored on drying rack in dish area **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed a gap in screen door at back door in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed excessive amounts of grease and dead roaches under fryer and oven in kitchen **Admin Complaint**

Admin Complaint
#7Basic08B-38-4

Basic – Food stored on floor. Observed food stored on floor in walk in freezer. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8Basic08B-12-5

Basic – Stored food not covered. Observed several food items in walk in cooler stored with out covering. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9Basic24-04-4

Basic – Unused, unprotected place settings left on table with seated customers reused for other customers without cleaning them first. Observed employee putting a cutting board standing up on floor in between prep able and storage rack after cutting vegetables, then putting back on prep table to use for chicken. Made employee washing, rinse and sanitize cutting board before using. **Warning**

Warning
#10Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop heads sitting on floor wet, not hung up or inverted to dry properly. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on August 11, 2026 8:17 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.