GRAMPA'S BAGEL BAKERY & DELI
17 SW 1 ST · DANIA BEACH · Broward County · FL 33004
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 7
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked shell eggs and continued cooking and preparing plates without hand washing at the cookline.
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed tasks and gloves without washing hands at the cookline.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1.Nova salmon stored over cucumbers reach in cooler at the salad prep station. 2.Nova salmon stored above rye pastramin in the walk in cooler. 3. Raw shell eggs over container of cooked bacon in the walk in cooler. Operator reorganized. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. 1.No time markings on the raw shell eggs or pooled Liquid egg at the cookline. Items on time control per operator since 9am. 2.No time mark on the butter next to the bread slicer in the deli. Items on time control per operator since 8am.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed burn spray stored with clean utensils in the deli. Operator removed. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer buckets in deli area measured 500 ppm. Operator corrected to 200ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs and smoked salmon not marked as item needing consumer advisory.
31B-03-4Intermediate – No soap provided at handwash sink. **Corrected On-Site**
Basic 6
36-36-4Basic – Ceiling tile missing. Missing ceiling tiles in the cook line and prep areas.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks, purse, and employee items stored above clean food utensils in dish area. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Torn gaskets at the reach in cooler in deli area and reach in cooler opposite ice machine.
08B-38-4Basic – Food stored on floor. Box of fryer oil on the floor near hand sink near kitchen prep area.
10-04-5Basic – In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Knife handles in contact with cornmeal in containers on prep table in the bagel area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under the grills at the cookline. Observed on the reach in cooler top underneath bread slicers in deli.
Inspector observations synchronized from DBPR on October 23, 2026 12:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.