CHEDDARS
4101 PARK BLVD N · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-56-4High Priority – Food stored in ice used for drinks. See stop sale. 12oz beer bottle stored in ice being served to the customer in bar area. Employee removed discarded ice and beer bottle, cleaned and sanitized ice bin. **Corrected On-Site**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee reach into sanitizer solution bucket and wipe down cutting board, then touch clean plates without washing washing hands and changing gloves. Discussed with operator proper hand-hygiene techniques.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 12oz beer bottle stored in ice being served to the customer in bar area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wait station/expo area a. shredded cheese (51F – Hot Holding) Operator placed shredded cheese in ice bath. Re temp at 2:05pm a. Shredded cheese 42f **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter connected to mop sink faucet with water hose connected. No vacuum breaker. Operator placed vacuum breaker on splitter and reconnected hose. **Corrected On-Site**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic 4
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler across from fat-fryers interior soiled with debris.
29-49-6Basic – Standing water in bottom of reach-in-cooler in bar area.
08B-12-5Basic – Stored food not covered. Dry-storage room Container of seasoning not covered. Operator closed lid. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Cooking oil removed from original container not labeled.
Inspector observations synchronized from DBPR on October 16, 2026 12:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.