RED WOK LLC
737 22 ST · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak over wontons in freezer. Operator moved to correct storage **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken in flip top cooler on cooks line above the chill line. Found between 42-49F. Operator spread out product to cool better. Egg rolls in cooler found at 46F stacked in cooler. Operator moved to a cooler spot. **Corrective Action Taken**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. In cooked noodles on cook line **Corrected On-Site** **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean plates being stored on flip top cooler cutting board in front of various raw meats. Educated manager on cross contamination, plates were moved. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook on cooks line without hair net, was placed on during inspection. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Sauce in gallon containers on floor in walk in cooler. Manager picked up **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Hood filters soiled with grease, food debris, dirt, slime or dust. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Operator removed rags **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Spice container on cooks line. Employee added label
Inspector observations synchronized from DBPR on October 17, 2026 11:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.