GREEN PAGODA
7900 4 ST N · ST. PETERSBURG · Pinellas County · FL 33702
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 22 live flies behind bar on walls, single service items, open liquor bottles and plates. 6 lives flies in kitchen on dish shelves
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in walk-in cooler – not all products commercially packaged. Raw chicken stored over containers of sauces.
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pan of cooked chicken in freezer has no date marked.
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 20 rodent droppings behind bar along wall **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. @2:40pm Cherry tomatoes 45F – Cold Holding.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple gaskets in reach coolers soiled with food debris.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Fry baskets in hand sink. Employee removed **Corrected On-Site**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in back kitchen area.
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Fly strip hanging in kitchen with 14 dead flies
16-03-4Basic – Accumulation of debris inside warewashing machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container in sugar container. Employee removed. Metal handle in rice bowl. Employee removed handle **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Multiple cutting boards have cut marks.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cook line soiled with food debris
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Spray nozzle dish area soiled with food debris.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go container not inverted prep are. Employee inverted boxes. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 8:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.