LA FAMILY CAFETERIA LLC
1890 NW 107 AVE · MIAMI · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored above container of onions at walk-in cooler. Operator inverted storage order. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw chicken over raw beef at walk in cooler. Operator inverted items. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed omelet sandwich at 50 F inside display at ambient temperature. As per owner, the sandwich was prepared 2 hrs ago. Sandwich was moved to the reach in cooler. **Corrective Action Taken**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided and posted . **Corrected On-Site**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed operator only has training for one employee and missing three employees ( Saidy , Romina, and Emerly)
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided operator with form.
14-14-4Intermediate – Nonfood-grade basting brush used in food. Observed inside grinder coffee at coffee grinder at front counter. Operator placed proper basting brush at coffee grinder. **Corrected On-Site** **Repeat Violation**
Basic 7
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone at preparation table at front kitchen area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee preparing food at preparation area without hair restraint.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed containers of cooking oil stored on the floor under oven in kitchen. Operator placed containers of oil on crates off of the floor. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at front counter. Employees discarded the water. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop not hanging to dry at mop sink. Operator inverted mop to dry properly. **Corrected On-Site** **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth not stored in solution at preparation table. Operator placed cloth in solution. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container containing sugar not labeled under toaster. Employees labeled container of sugar. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 20, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.