LA GRANJA CHICKEN STEAK AND SEAFOOD
599 S CHICKASAW TRL UNIT 400 · ORLANDO · Orange County · FL 32825
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Four small flying insects flying around onions One small flying insect flying on cook line **Warning**
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded.Swai fish use for ceviche. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. All items kept on walk in cooler overnight, whole chicken 47F, black beans 51F, raw cubed beef 49F, raw chicken 48F, raw steak 47F, cooked shrimp 58F, red beans 48F **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All items kept on walk in cooler overnight, whole chicken 47F, black beans 51F, raw cubed beef 49F, raw chicken 48F, raw steak 47F, cooked shrimp 58F, red beans 48F **Repeat Violation** **Admin Complaint**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food.Foam cup use to scoop cooked rice and flour. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.Walk in cooler with ambient temperature of 57F **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. reach in freezer have debris. **Warning**
Inspector observations synchronized from DBPR on October 21, 2026 12:36 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.