LA V
441 CENTRAL AVENUE · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef, not all commercially packaged, over ready-to-eat vegetables in upright freezer near rear kitchen door. Employee arranged correctly. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink behind bar area used to dump ice.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has mold like substance.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tank behind bar not properly secured.
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. No covered receptacle in women's restroom.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages on prep table in kitchen just to the right of the ice machine. Employee stored correctly. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Cooking oil stored on floor near rear hand wash sink in kitchen.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverages in reach in cooler next to wok station.
Inspector observations synchronized from DBPR on October 17, 2026 11:33 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.