CHINA ONE
3665 E BAY DR STE 244 · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed operator bare hand remove raw shell eggs from reach-in cooler, then touch clean utensils on cook line. Discussed with operator proper hand-hygiene techniques. Operator cleaned and sanitized soiled utensil. **Corrective Action Taken**
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Three raw shell eggs located in reach-in cooler on cook line are cracked. Operator discarded raw shell eggs. **Corrected On-Site**
Intermediate 3
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed operator big 6 foodborne illnesses poster.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator clean-up plan for vomit and diarrheal poster.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle located at front counter not labeled. Operator labeled spray bottle. **Corrected On-Site**
Basic 10
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
24-03-4Basic – Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area. Soiled tongs hanging on rack above three-compartment sink with clean utensils. Operator removed soiled tongs. Cleaned, sanitized items and rack. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. All cutting boards in kitchen. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Shelves in dry-storage area are rusted.
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emailed operator choking poster.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler doors. **Repeat Violation**
33-16-4Basic – Open dumpster lid.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength reading exceeding 200ppm. Operator replace chlorine solution re check 50ppm **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor in front of three-compartment sink. Operator placed sanitizer solution on pallet. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour located on shelf near mop sink area. removed from original packaging not labeled. Operator labeled flour. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 20, 2026 12:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.