Inspection Report

Florida DBPR Inspection Report
Completed

CRABBY'S ON THE PASS

12754 KINGFISH DR · TREASURE ISLAND · Pinellas County · FL 33706

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Inspection Summary

Inspection dateOctober 10, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3337154
Visit number1
Inspection Visit ID8356412
DBPR license6212117

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Dented cans of clams and verde sauce on can rack with foods to be served to the public.

Stop Sale

Intermediate 2

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris, cutting boards stained,

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Dumping in hand wash sink on cook line.

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with mold like debris.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards on deli reach in cooler on cook line cut marks.

#3Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Dented cans of clams and verde sauce on can rack with foods to be served to the public.

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on cutting board on cook line. Employee removed phone. **Corrected On-Site**

Corrected On-Site
#5Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nesting of plastic pans in drying rack area of kitchen. Rewashed and stacked pans to dry during inspection. **Corrected On-Site**

Corrected On-Site
#6Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. 3 compartment sink in bar set up wash sanitizer then rinse. Employee set up correctly. **Corrected On-Site**

Corrected On-Site
#7Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster conveyor soiled with burnt on debris.

#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash signs at hand sinks at cook line and ice cream counter. Provided signage to operator.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler on cook line soiled with debris.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk containers of white powder not labeled on cook line. Employee labeled flour, chicken breaded, Italian breading and panko. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 1:06 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.