Inspection Report

Florida DBPR Inspection Report
Completed

NEVS BARBECUE

9920 ALT A1A SPACE 709 · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateNovember 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3337243
Visit number1
Inspection Visit ID8356501
DBPR license6022698

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled- gloves damaged; educated operator; employee changed gloves **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pulled pork (47F – Cold Holding);in walk-in cooler ; food not prepared or portioned today ; food left outside for approximately 30 minutes and placed back in walk-in cooler; cooked pasta (41-51F – Cold Holding); at make table at cook line: food overstocked; as per operator food not prepared or portioned today; food out of temperature for approximately 1 hour; food moved on the bottom cooler; **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again- chili in walk-in cooler

Basic 1

#1Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container- handle touching cranberry sauce in cold holding drawer in the kitchen; removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 18, 2026 12:40 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.