Inspection Report

Florida DBPR Inspection Report
Warning

CAVA

4724 MILLENIA PLAZA WAY STE C · ORLANDO · Orange County · FL 32839

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Inspection Summary

Inspection dateAugust 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3337483
Visit number1
Inspection Visit ID8356741
DBPR license5815755

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm through 3 cycles. **Warning**

Warning
#9High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for less than 10 seconds and did not dry them before serving food. Spoke to manager on importance of proper hand washing **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 7

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans on clean storage rack.

#2Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster.

#3Basic33-29-4

Basic – Grease receptacle lid open, broken, or missing. Lid open.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Metal pans on clean storage rack.

#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic25-05-4

Basic – Single-service articles improperly stored. To go containers on floor in kitchen.

#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Prep area. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 24, 2026 11:42 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.