Inspection Report

Florida DBPR Inspection Report
Warning

PCG BURGERS

9245 MILEY DR STE 140 · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateDecember 1, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3337771
Visit number1
Inspection Visit ID8357030
DBPR license5815746

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority7 Intermediate4 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks.Employee touched trash can and handled clean dishes. **Corrected On-Site**

Corrected On-Site
#6High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink.

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.Mop sink. **Repeat Violation**

Repeat Violation

Intermediate 7

#8Intermediate53B-17-5

Intermediate – Employee training does not include food allergen awareness information.Provided a copy. **Corrected On-Site**

Corrected On-Site
#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Provided a copy.

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Green cutting board is stained.

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times.Blocked by linen container. **Corrected On-Site**

Corrected On-Site
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing.Bottle in handwash sink. **Corrected On-Site**

Corrected On-Site
#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#14Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic 4

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**

Repeat Violation
#3Basic35B-02-4

Basic – Insect control device installed over food preparation area.By clean dishes and over the three comp sink.

#4Basic08B-39-4

Basic – Onions not washed prior to preparation. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 17, 2026 11:49 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.