Inspection Report

Florida DBPR Inspection Report
Completed

INDIAN CK CTRY CB REST

INDIAN CREEK ISLE · MIAMI BEACH · Dade County · FL 33154

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Inspection Summary

Inspection dateJanuary 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3337892
Visit number1
Inspection Visit ID8357151
DBPR license2301175

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked pork underneath the raw beef inside the walk in cooler . Chef inverted the food storage order . **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Info was provided. **Corrective Action Taken**

Corrective Action Taken
#6Intermediate16-37-1

Intermediate – Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed degreaser inside plastic spray bottle with no label. Employee labeled the bottle immediately. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#2Basic14-11-5

Basic – Equipment gaskets in poor repair. Observed broken gaskets in the reach in cooler located by the kitchen entrance.

#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

Inspector observations synchronized from DBPR on October 14, 2026 12:41 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.