LA GRANJA POLLOS Y CARNES A LA BRASA
490 N. SEMORAN BLVD · WINTER PARK · Orange County · FL 32792
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw mussels stored over cilantro in walk in cooler
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over ready to eat at reach in cooler by hand washing sink at cooks line **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw beef at walk in cooler
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink at frontline. **Corrected On-Site**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Styrofoam bowl used to scoop octopus at reach in cooler right side of hand washing sink on cooks line
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Around the corner from hand washing sink located at dish wash area
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purses,book bags and jackets stored on soda cans,flour and hanging on shelving at storage area
14-11-5Basic – Equipment in poor repair. Reach in cooler across from hand wash sink at dish wash area, has thermometer that is not working, bottom of reach in cooler is exposed and rusty. Operator is moving TCS food out due to temping at 70F.Per operator all TCS foods have been in there less than 2 hours Gasket around walk in cooler is torn
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door leading outside has a big gap on the left side of door
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in direct contact with raw chicken at reach in cooler by hand wash sink at cooks line **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler across from hand wash sink at dish wash area
29-49-6Basic – Standing water in bottom of reach-in-cooler. Reach in coolers located to the right and left of hand washing sink on cooks line
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed several towels on cutting boards on cooks line
Inspector observations synchronized from DBPR on October 25, 2026 12:06 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.