BEST WESTERN PLUS – BREAKFAST
3484 POLYNESIAN ISLE BLVD · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2024. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Double door True reach in cooler Sausage links 48F placed in 30 minutes ago. **Corrective Action Taken** **Warning**
Intermediate 8
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Towel , bag placed in kitchen hand sink. **Corrected On-Site** **Repeat Violation** **Warning**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
16-37-1Intermediate – No chemical quat test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Provided operator. **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided copy to operator. **Corrective Action Taken**
31B-03-4Intermediate – No soap provided at kitchen handwash sink. **Corrected On-Site** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Yellow liquid in unlabeled spray bottle on kitchen counter top. **Warning**
Basic 7
14-11-5Basic – Equipment in poor repair. Dish machine not operating, **Warning**
08B-38-4Basic – Food stored on floor. Boxed food stored on kitchen floor. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in counter cold holding unit. **Warning**
35B-01-4Basic – Rear exterior door has a gap at the threshold that opens to the outside. **Warning**
25-05-4Basic – Single-service articles improperly stored. Box of plates stored on the floor in storage area. **Warning**
36-27-5Basic – Washware wall soiled with accumulated grease, food debris, and/or dust. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 2:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.