Inspection Report

Florida DBPR Inspection Report
Completed

GIANT PIZZA

7019 TAFT ST · HOLLYWOOD · Broward County · FL 33024

Restaurant history →

Inspection Summary

Inspection dateFebruary 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3338519
Visit number1
Inspection Visit ID8357778
DBPR license1619352

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority14-31-5

High Priority – Nonfood-grade bags ( to go shopping bags )used in direct contact with bread in turbo air freezer in kitchen. Operator moved breads into approved bags during inspection. **Corrected On-Site**

Corrected On-Site
#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Pizza slices and pizza sauce without time marking in pizza station , operator placed time marking on foods. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures to manager.

#5Intermediate53A-08-4

Intermediate – No list of certified food service managers available at the establishment. Person in charge lacking proof of manager certification. Chaz Greene

Basic 1

#1Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Bags of flour on floor in kitchen. Operator elevated **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 12, 2026 4:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.