Inspection Report

Florida DBPR Inspection Report
Completed

CHINA KING

218 W WASHINGTON ST · CHATTAHOOCHEE · Gadsden County · FL 32324

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Inspection Summary

Inspection dateOctober 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3338602
Visit number1
Inspection Visit ID8357861
DBPR license3000337

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Observed noodles on buffet line not covered. Operator covered noddles during time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips during time of inspection.

#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken held in walk cooler for two days per operator.

Basic 8

#1Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. Employee bathroom left open.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed to go bowl with no handle inside soy sauce bucket.

#3Basic14-22-4

Basic – Can opener blade rusted.

#4Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Employee bathroom.

#5Basic14-17-4

Basic – Deep freezer in kitchen with rust that has pitted the surface.

#6Basic08B-37-4

Basic – Food stored in a prohibited area. Soy sauce stored under hand wash sink.

#7Basic08B-38-4

Basic – Food stored on floor. Observed bucket of soy sauce on floor in kitchen. **Repeat Violation**

Repeat Violation
#8Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet rag on prep table.

Inspector observations synchronized from DBPR on October 20, 2026 12:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.