Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY 45847 INC

2528 NE 10 CT · HOMESTEAD · Dade County · FL 33030

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Inspection Summary

Inspection dateNovember 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3338851
Visit number1
Inspection Visit ID8358110
DBPR license2332394

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (48 F – Cold Holding); turkey (48 F – Cold Holding) as per operator less than 4 hours.Employee placed food inside walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided. **Warning**

Warning
#4Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler at the front counter not working properly, thermometer was at 47° F. Employee was advised to move foods to walk in cooler, **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 11:58 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.