SKYWAY CAFE
11140 4 ST N · ST. PETERSBURG · Pinellas County · FL 33716
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Potato salad in walk in cooler dated 10-10-23. Portioned sour cream in reach in cooler in front server area dated 9-28-23.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sour cream in reach in cooler in front server area 45 F.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 10:22am beef gravy hot holding @ 120F. Employee reheated beef gravy @ 10:29am to 174F. **Corrected On-Site**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled bottle of bleach and fabuloso near utility sink. Two soap bottles not label. Employees labeled bottle to identity the chemical substance. **Corrected On-Site**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Scoop without handle inside sugar container under prep table. Employee took scoop out of container. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Cook open packages. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nesting containers above three compartment sink. Wet nesting cups near soda machine.
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Three compartment sink was not set up properly, missing the rinse cycle. Employee corrected the three compartment sink with wash, rinse, and sanitize in the proper order. **Corrected On-Site**
14-69-4Basic – Ice buildup in walk-in freezer dripping into pan.
Inspector observations synchronized from DBPR on October 19, 2026 3:05 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.