THE CAPITAL GRILLE #8019
2430 E SUNRISE BLVD · FORT LAUDERDALE · Broward County · FL 33304
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-02-4High Priority – Employee handled soiled dishes or utensils and then picked up clean, sanitized dishes without washing hands. Reviewed proper hand washing and employee properly washed hands. **Corrected On-Site**
08A-13-5High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Raw oysters and raw beef in upper section stored over ready to eat lettuce in lower section. Operator stored all items properly. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Prep area – cheese cake (50F). Per operator placed in this unit (from walk in) approximately 2 hours ago. Observed ice buildup on left condensing area. Operator moved item to walk in to quick chill. Advised operator to refrain from using this unit until such time all TCS items are maintained at 41F and below. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. All cookline and prep area cutting boards heavily soiled. **Repeat Violation**
Basic 5
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Prep area – cheese cake (50F). Per operator placed in this unit (from walk in) approximately 2 hours ago. Observed ice buildup on left condensing area. Operator moved item to walk in to quick chill. Advised operator to refrain from using this unit until such time all TCS items are maintained at 41F and below.
29-09-4Basic – Faucet/handle missing at plumbing fixture. Cold handle missing from Handsink across from triple sink.
36-22-4Basic – Floor area(s) covered with standing water. Cookline – in front of flat grill. **Repeat Violation**
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Scoop holder with visible debris in bottom of holder. Operator removed and cleaned/sanitized container. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. 2 employee drinks in prep area glass door reach in. Operator removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 24, 2026 12:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.